This program is designed for everyone interested in nutrition as a powerful tool to maintain good health.

Whether you're a health expert or simply someone curious about wellness, this three-level program will allow you to design a healthy dietary plan to suit your unique body type or that of others.

DIET Program goes beyond professional boundaries, sharing valuable insights and practical tips that anyone can apply in daily life. 

Explore Tibetan Dietary Wisdom with Us!!

Meet Our Educators

Dr Phuntsog Wangmo

Dr Phuntsog Wangmo International Director, Shang Shung School of Tibetan Medicine Khewang (Tibetan for Honored Scholar) Phuntsog Wangmo received her advanced degree from the Lhasa University School of Traditional Medicine in 1988 after completing her five-year training program and two-year residency. During that time she studied with the Khenpos Troru Tsenam and Gyaltsen, two of Tibet’s foremost Tibetan Medicine doctors. Dr. Phuntsog Wangmo had the exceptional opportunity of extensive clinical training under Khenpo Troru Tsenam for four years. Thereafter, she dedicated many years of work as a doctor of Tibetan Medicine in Eastern Tibet where she collaborated with and directed the implementation of A.S.I.A. the non-profit organization founded by Professor Namkhai Norbu. After that, she worked on behalf of A.S.I.A. setting up hospitals and training centers in the remote regions of Sichuan Province and Chamdo Prefecture. From 1997-2000, she has been the A.S.I.A. project coordinator in Tibet for the development of Gamthog Hospital in collaboration with expatriate personnel as well as the overall health coordinator and practitioner of traditional Tibetan medicine supervising health activities throughout the surrounding region of Chamdo Prefecture. In 2007 she co-founded the American Tibetan Medical Association (ATMA), a national organization representing the Tibetan medical profession within the United States. Its mission is to preserve, protect, improve, and promote the philosophy, knowledge, science and practice of Tibetan medicine for the benefit of humanity. In 2012 Dr. Phuntsog Wagmo was appointed the International Director of the School of Tibetan Medicine She is currently in residence at the international seat of the School of Tibetan Medicine, where she continues in her leadership as Director and International Director of the Institute’s national and international programs in U.S.A., Russia and Tenerife Spain.

Teacher, Practitioner of Tibetan Medicine Irina Pankevich

Irina attained Western medical education. After starting her carrier as a rheumatologist, she decided to continue her education and concentrated on Tibetan Medicine. She graduated from the Shang Shung School of Tibetan Medicine in Russia under the guidance of Professor Phuntsog Wangmo. She completed an internship at the Tibetan Hospital in Xining (Qinghai).

Teacher, Practitioner of Tibetan Medicine Medegma Budaeva

Medegma was born in Buryatia, the Buddhist region of Russia. She entered the School as soon as Professor Namkhai Norbu announced its opening in Russia. From 2013 to 2018 Medegma studied at Shang Shung Institute School of Tibetan Medicine under the guidance of Professor Phungtsog Wangmo. Her main focus is Tibetan Kunye massage.
  • 3 Levels + Internships

    DIET I starts November 9 - DIET II (Tentative schedule March 2024) - DIET III (Tentative Schedule) July 2024

  • Online + Weekly Classes

    Every Thursday from November 9 until December 21

  • Time

    7 pm to 9 pm Continental Spain Time

  • Recordings Available

    The recordings of all our live classes will be available in our educational platform

Discover the power of Diet & Nutrition for maintaining good health and boosting your immune system in our online Diet Educational Program

  • Research proves that what we eat influences our overall health. In today's world, we've learned how our food choices affect our physical and mental well-being.

  • People worldwide seek guidance from nutritionists to improve their diets and well-being. Whether it's weight loss, more energy, or a stronger immune system, understanding your body and making simple lifestyle changes can truly transform your life.

  • Tibetan medicine emphasizes that indigestion is a major cause of illness. That's why your diet is considered primary medicine; choosing one type of food over another can significantly impact your health.

OPPORTUNITY

Enroll now in our full Diet Program, which includes all three levels and internships, at the exceptional price of just 550 Euros, down from the regular rate of 880 Euros. Don't miss it!

Three Levels Educational Program

Levels I, II, and III of the Diet training must be done consecutively. Upon finishing the three levels, participants will earn certification as experts in the Tibetan Medicine diet. Each level includes an exam, and passing the exam is a prerequisite for progressing to the next level. To practice as a dietician or nutritionist according to Tibetan Medicine it's essential for students to verify the regulations and specific legal requirements in their respective countries.

  • DIET I

    8 weeks + 10 study hours per week Starts on November 9, 2023 Modules: Theory of the Five Elements/ Embryology and Stages of Pregnancy/ The Three Elemental Humours/ Bodily Constituents/ The Seven Body Types/ Identify Your Unique Constitutional Body Type/ Diet and Lifestyle Impact/ How Diet and Lifestyle Affect Your Health/ The Six Tastes/ Qualities/ Attributes/ Environmental, age and seasons Influences.

  • DIET II

    7 weeks + 10 study hours per week Online +1 live weekly module + all the recordings and resources available Tentative Schedule March 2024 Modules: Food Groups: Meat/ Dairy/ Vegetables/ Grains/ Culinary Alchemy Examining Cooking Processes and Their Impact on Food Qualities. Level II delves deeper into the world of nutrition by examining the properties of major food groups.

  • DIET III + Internships

    4 weeks of studies + 5 weeks dedicated to internships. Tentative Schedule July 2024. Modules: Fruits + Spices + Proportions of Food and Nutrition Modes + What to Avoid + Recognizing Unsuitable and Harmful Foods + The Art of Tasting + Sensory Exploration: Identifying the Nature of Different Products + Preparation of Traditional Tibetan Dishes. INTERNSHIPS: Clinical Case Analysis with Dr. Phuntsog Wangmo and students.

Join Us Now & Enjoy Our Special Price!

DIET FULL PROGRAM (3 Levels + Internships)

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